portion control

Miele’s KM400 Series Combisets merge gas and electric cooking options for versatility. The identical width and depth of each modular unit (11 3/8 inches by 20 ¼ inches) enables a symmetrical assembly of mix-and-match parts. Choose from four electrical options—double-burner, electric boiler and fryer, contact griddle, or barbeque—and two gas selections: double-burner or wok burner. The units can also be installed individually for home chefs who want to set up separate cooking stations. Miele, 800.843.7231; www.miele.com.

About the Author

Shelley D. Hutchins

Shelley D. Hutchins, LEED AP, writes about residential construction and design, sustainable building and living, and travel and health-care issues.

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